Killing harmful bacteria is simple and effective with the Accu-Tab® tablet chlorination system. The system offers a certified and well-engineered approach to process water chlorination for applications such as red meat and poultry processing, fruit and vegetable processing, irrigation for agriculture and use at beverage and bottling plants.
The chlorination system stands up to the toughest demands, helping to reduce cross-contamination by killing bacteria and other pathogens. It is simpler and easier to maintain than chlorine dioxide, peroxyacetic acid or liquid bleach systems—and it eliminates the storage and handling hassles and high capital expenditures associated with them.
Accu-Tab systems are certified or approved by the NSF, USDA, EPA, FDA, AWWA, OMRI and WSDA.
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